PolyScience

10packmixed

Wood Chips 50gram Pouches (10 Pack Mixed)

 Sous Vide Chef Makes it Easy

 ✅ FREE shipping on all orders over $250
 ✅Flat rate shipping of $9.95 on all orders under $250
 ✅ Fast shipping items dispatched within 1-2 business days.
 ✅ All prices include GST so no surprises when you reach checkout


Wood Chips Mixed Flavours (10 Pack) or Choose Your Own! 

These wood chips are made especially for use in with the range of The PolyScience Smoking Gun™  and Breville|Commercial Smoking Gun Pro. 

Polyscience Wood chip flavours for smoking gun

Our range of wood chips are chemical-free. Ground to the perfect consistency for smoking, they smoulder slowly and gently when ignited, so they last a long time. 

The wood chips are great with barbecues too – sprinkle a few over the coals before or near the end of cooking to add a delicious aroma to any food.(All of our food smoking wood chips are naturally air dried with no additives.)

  • Box of 10 - 50 gram pouches each
  • No same two flavors added.
  • Experience all the flavours! 
  • Product of Australia
  • Want to choose your own flavours or mix your own?  please provide the flavours and quantity of each (total upto 10) in the order notes. 

  • Hickory – This traditional American smoke wood gives the aroma of Christmas hams and bacon. Also ideal for scotch whisky and bourban cocktails.

    Mesquite – A traditional American smoking wood that adds a robust smoke flavour to fish, meat and vegetables. Its subtle aromatics give beef, venison and wild game  that authentic Texan BBQ flavour.

    Cherrywood – Adds a wonderful romance to a special meal, their subtle aromatics give unique fruity smoke flavour. Cherrywood is ideal for pork, lamb, beef, poultry and vegetables giving them a delicious fruity aroma. 

    Applewood – This fruit wood gives pleasant light smokiness to meats leaving a discernible fruity aroma and taste. Applewood is our most popular food smoking wood for the smoking gun and a good all rounder for the home cook.

    Maple – Provides a gentle sweet flavour to meat and vegetable dishes. When used with the smoking gun, maple is a particularly delicious compliment to chicken or ham.

    Alder – Adds a delicate scent and rich depth of smoke flavour to fish, shellfish, poultry, pork, beef, lamb, game, sausages and vegetables. When used with The Smoking Gun, Alder is a great all round food smoke that enhances the natural flavours of meat, seafood and vegetables. 

    Pecan – Adds a sweet scent and nutty richness to fish, shellfish, poultry, pork, beef and lamb. When used with The Smoking Gun, the pecan smoke enhances the natural flavours of meat and seafood.

    Australian hardwood messmate – Australian hardwood smoke is the smell of traditional Australian country bacon. Butchers Australia-wide use messmate – known as “Australian oak” – as their food smoking wood of choice for chicken, bacon and Christmas hams. Fish smoking is where Australian hardwood really comes into its own.

    European beech – From the forests of Germany, this high quality food smoking wood gives a luscious smoke flavour to chicken, poultry and pork. Ideal for white meats, European beech has a refined scent and delicate campfire aromas.

    Redgum – Provides a classic Australian barbecue flavour when used with the smoking gun. A true Australian flavour, redgum will go great with red meats, such as beef, lamb or pork.

    Bourbon infused oak [Out of Stock] – Oak chips with an added touch of whiskey giving you a double flavour hit. Great for game or red meats.

    Sous Vide Chef understands how big our country is and tries their very best to make it easy for the customer to shop and know all the costs at the time of checkout not having those hidden shipping charges applied. Sometimes we need to apply a few conditions due to the weight and size of some of our items.

    How Long to my Item is Shipped?

    Sous Vide Chef takes pride in being able to have items in most cases items are sent out within 1-2 business days of ordering, If the item is out of stock or there is a delay on the shipment to what is stated above we will contact you personally. 

    I need my item by a certain date

    Sous Vide Chef tries extremely hard to get your shipments out as quick as possible, If you need your item by a certain date please email us at info@sousvidechef.com.au or contact us on 1300 884 209 and we will advise you further. 

    How Long to my Item Arrives

    In most cases items are shipped via courier and arrive within 2-5 business days after being sent if you are in Western Australia or a remote area it may taken an additional 1-2 days to arrive. All items are sent with tracking information which will be emailed you once the order has shipped.
    * Please note if you are having a item shipped to a P.O Box these will be sent via Australia Post and can take slightly longer then normal delivery estimates via a courier.
    ** Sous Vide Chef has no control over when a item is in transit in the unlikely event additional delays do occur Sous Vide Chef will work with you to resolve any issues. 

    Shipping Conditions Over $250

    We like to make things simple! so all items over $250 will have FREE SHIPPING! with some exclusions: 

    Please note that Northern Territory (NT) & some remote locations of Australia will not be eligible for the free shipping. Sous Vide Chef will try our very best to offer you a competitive/reduced rate. It is applicable that if you are from North Territory (NT) or a remote location you contact us prior to purchasing here or sales@sousvidechef.com.au so we can advise you further.

    Shipping Conditions Under $250

    We like to make things simple! so all items under $250 will have a flat shipping rate of $20 with some exclusions: 

    Please note that Northern Territory (NT) & some remotelocations of Australia may incur a additional shipping cost over the $20. Sous Vide Chef will try our very best to offer you a competitive/reduced rate. If you are from this area you should contact us here prior to purchasing or sales@sousvidechef.com.au so we can advise you further.

    Order Confirmation:

    As soon as you place your order, you will receive an order confirmation e-mail.  This means that we have received your order in our system and pre-authorised your credit card for the purchase.  As soon as we receive your order, we automatically reach out to our suppliers to confirm that it is in stock and available for immediate shipment.  If your item is on backorder or unavailable, we will void the pre-authorisation and reach out to you via e-mail.  If your item(s) are available for immediate shipment (within 2 business days), we will process the charges and submit the order for shipment.

    Damages:

    Please inspect the packaging of your item(s) when they arrive, if you notice any damage you should make note of it when signing for delivery.  If your item(s) do arrived damaged, please send photos to returns@sousvidechef.com.au and we will process an insurance claim on your behalf.

    Change of Mind:

    Sous Vide Chef knows you'll love our products! we do understand  that you may change your mind. In the unlikely event you wish to return the item the following conditions do apply: 

    • You are responsible for all shipping charges including the return shipping and initial delivery charge even if you received free shipping.
    • The item must be unused, in the original packaging and in a resalable condition to be eligible for a return & refund. If it's determined that the items have been used or  not in the original condition and not in a resalable condition the return & refund will be voided.
    • A re-stocking fee of 10% of the full purchase price may apply. 

    Cancellations & Refunds:

    All orders cancelled prior to being shipped are subject to a $20 administration fee, If your order(s) has shipped, you (the buyer) will also be responsible for actual return shipping charges and initial shipping charges even if you have received free shipping. Refunds will only be issued to the original credit card that you use when placing your order(s)

    Questions:

    Remember we are here to help, if you have any questions or need any clarification in regards to the above shipping & returns information please contact us either by

    • Our Online Support located in the bottom right hand side of the screen
    • Emailing info@sousvidechef.com.au
    • Calling us on 1300 884 209 Monday - Friday 9am - 5pm EST

    Check out our products

    Sous Vide Machine - https://www.sousvidechef.com.au/collections/sous-vide-machine

    Vacuum Sealers- https://www.sousvidechef.com.au/collections/vacuum-sealers
    Sous Vide Accessories - https://www.sousvidechef.com.au/collections/accessories

    Welcome to Sous Vide Chef! Australia's Largest Range of Sous Vide Equipment.

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    Hi I'm Brent owner of Sous Vide Chef, we work hard to earn your business and we take the time to make sure that every sous vide cookware product we carry offers the best quality and the best value for our customers. Shop with us today and find the latest sous vide cooking trends and the hottest new products that every home and professional chef is looking for!

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    Reputation- we were established in 2016 are have already built a reputation for quality and value.

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    To contact us quickly and easily please feel free to fill in the email form on the bottom of this page. You will generally receive a response back within 1-3 business hours.

    Phone

    If you prefer to talk to us on the phone you can call us on 1300 884 209 Monday - Friday 10am - 4pm, as we are a small team we are sometimes unable to take your call but please leave a message for us to call you back .