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Dale Prentice

At Home with Sous Vide Cookbook

14 reviews

 Why Buy From Sous Vide Chef


✅ Over 500 ⭐⭐⭐⭐⭐ Reviews
✅ Premium Quality Cookware
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✅ $9.95 Shipping for Orders Under $250
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Create Magical Sous Vide Dishes with this Easy to Read 223 Page Hardback Sous Vide Cookbook 
Written in Australia by a Former Head Chef
Dale Prentice.

At Home with Sous Vide is an easy to read step-by-step cookbook that celebrates the gentle art of sous vide or low temperature cooking. From simple salads to easy dinner recipes for beginners to more elaborate dishes for the confident cook, At Home withSous Videtakes this amazing new style of cooking out of the restaurant world and into the home.

Discover the way an exact approach to cooking can transform food, and the incredible flavour and texture that can be achieved when cooking meat, fish, eggs, vegetables and even fruit sous vide.

Director of Sous Vide Australia, teacher and chef, Dale Prentice provides 74 easy-to-follow recipes, including 37 dishes from some of the world’s most renowned chefs, restaurants and sous vide enthusiasts, each recipe is beautifully photographed and broken down into step-by-step components. 


Recipe contributions by:

  • Shannon Bennett, Melbourne
  • James Blight, Melbourne 
  • Madalene Bonvini-Hamel, London
  • Marsha Busse, Melbourne
  • Raymond Capaldi, Melbourne 
  • Ryan Clift, Singapore
  • Roberto Cortez, Washington
  • Stefan Cosser, London 
  • Kerby Craig, Sydney
  • Dallas Cuddy, Singapore 
  • Patrick Dang, China 
  • Andrew Dargue, London 
  • George Diamond, Sydney 
  • Adam Draper and Emma D’Alessandro, Melbourne 
  • Wylie Dufresne, New York 
  • Mark Ebbels, Singapore 
  • Brad Farmerie, New York 
  • Harold Fleming, Brisbane 
  • Anthony Fullerton, Brisbane 
  • Florent Gerardin, Melbourne 
  • Bruno Goussault, USA 
  • Jarrod Hudson, Melbourne 
  • Jason Logsdon, Connecticut 
  • J. Kenji López-Alt, New York 
  • Christine Manfield, Sydney 
  • Garen Maskal, Melbourne 
  • Philippe Mouchel, Melbourne 
  • Nathan Myhrvold , Washington 
  • Spencer Patrick, Port Douglas 
  • Darren Purchese, Melbourne 
  • Tom Randolph, Perth 
  • David Roberts, Melbourne 
  • Michael Ryan, Beechworth 
  • Wayne Smith, Tasmania 
  • Joe Strybel, Illinois 
  • Pablo Tordesillas, Brisbane

* Coronavirus Impact on Deliveries *

Please Note: Australia Post is currently experiencing delivery delays due to a high volume of parcels on their network.

These delays can be up to a few days, and we ask that you please be patient during this challenging time if delays to occur. There are no delays with dispatch times from our warehouses.

 

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Sous Vide Chef understands how big our country is and tries their very best to make it easy for the customer to shop and know all the costs at the time of checkout not having those hidden shipping charges applied. Sometimes we need to apply a few conditions due to the weight and size of some of our items.

How Long to my Item is Shipped?

Sous Vide Chef takes pride in being able to have items in most cases items are sent out within 1-2 business days of ordering, If the item is out of stock or there is a delay on the shipment to what is stated above we will contact you personally. 

I need my item by a certain date

Sous Vide Chef tries extremely hard to get your shipments out as quick as possible, If you need your item by a certain date please email us at info@sousvidechef.com.au or contact us on 1300 884 209 and we will advise you further. 

How Long to my Item Arrives

In most cases items are shipped via courier and arrive within 2-5 business days after being sent if you are in Western Australia or a remote area it may taken an additional 1-2 days to arrive. All items are sent with tracking information which will be emailed you once the order has shipped.
* Please note if you are having a item shipped to a P.O Box these will be sent via Australia Post and can take slightly longer then normal delivery estimates via a courier.
** Sous Vide Chef has no control over when a item is in transit in the unlikely event additional delays do occur Sous Vide Chef will work with you to resolve any issues. 

Shipping Conditions Over $250

We like to make things simple! so all items over $250 will have FREE SHIPPING! with some exclusions: 

Please note that Northern Territory (NT) & some remote locations of Australia will not be eligible for the free shipping. Sous Vide Chef will try our very best to offer you a competitive/reduced rate. It is applicable that if you are from North Territory (NT) or a remote location you contact us prior to purchasing here or sales@sousvidechef.com.au so we can advise you further.

Shipping Conditions Under $250

We like to make things simple! so all items under $250 will have a flat shipping rate of $20 with some exclusions: 

Please note that Northern Territory (NT) & some remotelocations of Australia may incur a additional shipping cost over the $20. Sous Vide Chef will try our very best to offer you a competitive/reduced rate. If you are from this area you should contact us here prior to purchasing or sales@sousvidechef.com.au so we can advise you further.

Order Confirmation:

As soon as you place your order, you will receive an order confirmation e-mail.  This means that we have received your order in our system and pre-authorised your credit card for the purchase.  As soon as we receive your order, we automatically reach out to our suppliers to confirm that it is in stock and available for immediate shipment.  If your item is on backorder or unavailable, we will void the pre-authorisation and reach out to you via e-mail.  If your item(s) are available for immediate shipment (within 2 business days), we will process the charges and submit the order for shipment.

Damages:

Please inspect the packaging of your item(s) when they arrive, if you notice any damage you should make note of it when signing for delivery.  If your item(s) do arrived damaged, please send photos to returns@sousvidechef.com.au and we will process an insurance claim on your behalf.

Change of Mind:

Sous Vide Chef knows you'll love our products! we do understand  that you may change your mind. In the unlikely event you wish to return the item the following conditions do apply: 

  • You are responsible for all shipping charges including the return shipping and initial delivery charge even if you received free shipping.
  • The item must be unused, in the original packaging and in a resalable condition to be eligible for a return & refund. If it's determined that the items have been used or  not in the original condition and not in a resalable condition the return & refund will be voided.
  • A re-stocking fee of 10% of the full purchase price may apply. 

Cancellations & Refunds:

All orders cancelled prior to being shipped are subject to a $20 administration fee, If your order(s) has shipped, you (the buyer) will also be responsible for actual return shipping charges and initial shipping charges even if you have received free shipping. Refunds will only be issued to the original credit card that you use when placing your order(s)

Questions:

Remember we are here to help, if you have any questions or need any clarification in regards to the above shipping & returns information please contact us either by

  • Our Online Support located in the bottom right hand side of the screen
  • Emailing info@sousvidechef.com.au
  • Calling us on 1300 884 209 Monday - Friday 9:30am - 4:30pm EST

Check out our products

Sous Vide Machine - https://www.sousvidechef.com.au/collections/sous-vide-machine

Vacuum Sealers- https://www.sousvidechef.com.au/collections/vacuum-sealers
Sous Vide Accessories - https://www.sousvidechef.com.au/collections/accessories

Welcome to Sous Vide Chef! Australia's Largest Range of Sous Vide Equipment.

Who We Are

Hi I'm Brent Tuchin owner of Sous Vide Chef, we work hard to earn your business and we take the time to make sure that every sous vide cookware product we carry offers the best quality and the best value for our customers. Shop with us today and find the latest sous vide cooking trends and the hottest new products that every home and professional chef is looking for!

What We Do

Sous Vide Chef founded in 2016 with the key vision of offering our customers more. More service, more selection and more value with every purchase. At Sous Vide Chef, we have made it our mission to give our customers our very best every time they visit us online. If you have questions about any of our products we have the answers you need to ensure you purchase the right product for you.

Sous Vide Chef offers a wide range of premium sous vide cooking products for our customers including:

  • Sous Vide Machines
  • Vacuum Sealers
  • Vacuum Chamber Machines
  • Food Dehydrators
  • Food Smoking Equipment
  • Accessories, Rolls and Bags
  • And Much More!

Why Choose Sous Vide Chef?

As if you needed any more reasons to shop with the industry leader in high quality sous vide cookware, here are 5 more!

Reputation- we were established in 2016 are have already built a reputation for quality and value.

Quality Service And Support- when you contact us, our team are are standing by to provide honest and helpful tips, advice and information about our products and how to use them.

Fast Shipping- receive fast and free shipping on orders over $250!

Great High Quality Products- every product we carry is hand sourced by us to ensure that it offers the best quality and value for your money.

5 Star Customer Reviews- we are chosen by more home and professional chefs in Australia and have received many incredible reviews online. Don't just take out word for it read our verified purchases reviews below.

 

Get In Touch With Us Today

Sous Vide Chef takes pride in providing friendly, helpful and excellent customer service to our clients, remember we are here to help! Please feel free to contact us via the methods below.

Simply fill in the form and we will aim to respond back within 1-3 business hours. Alternatively If you prefer to talk to us on the phone you can call us on 1300 884 209 Monday - Friday 9:30am - 4:30pm. As we are a small team we are sometimes unable to take your call but please leave a message for us to call you back .

Customer Reviews
4.9 Based on 14 reviews
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Filter Reviews:
RU
08/01/2021
Rick U.
Australia Australia
At home with sous vide

Transaction went as expected, no issues

RB
09/11/2020
Rob B.
Australia Australia
Cook like a Chef

The purchase and delivery was flawless; now I am cooking like a Chef and learning great professional tips daily

GL
25/09/2020
George L.
Australia Australia
Australian Sous Vide.

An excellent cookbook as it uses Australian terms, measurements etc. Nicely illustrated and easy to follow. Rapid delivery which is kind of the norm for Sous Vide Chef anyway!!

EG
22/09/2020
Elizabeth G.
Australia Australia
At Home with Sous Vide Cookbook

Lovely book, well illustrated. Recipes are really fine dining style, not sure I can do them justice but will have fun trying. Once again the purchase arrived well packed and in a short time.

A
19/08/2020
Anonymous
Australia Australia

Excellent: I would definitely buy from you again.

GA
12/08/2020
Greg A.
Australia Australia
At Home with Sous Vide Cookbook

Delivery was prompt and I am enjoying the book

MJ
08/08/2020
Michelle J.
Australia Australia
Just as good the second time

‘At home with Sous Vide’ is such a great cookbook that I lent mine and it was never returned- so I have just purchased it for the second time !

A
25/03/2020
Anonymous
Australia Australia
Informative Cookbook

The At Home with Sous Vide Cookbook is informative and a good introduction to this form of cooking.

DF
05/03/2020
Denise F.
Australia Australia
Cookbook

Excellent, fast efficient service.

BJ
28/02/2020
Brenda J.
Australia Australia
Love the book!

I am a recent convert to Sous Vide cooking Thanks to a recent purchase of an AEG Steam oven. I was looking for some more detail and although the book talks about the immersion bath I have been able to translate quite a bit to my steam oven. The light bulb came with the egg. I didn’t know that Sous vide egg was even a thing. That alone changed my world. Thank you.

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